Firenze San Lorenzo
OPENING HOURS
From Monday to Sunday 10:30 a.m. – 11:00 p.m.
social
Crudi e Bollicine San Lorenzo is located in the heart of the historic San Lorenzo district, just steps from the Medici Chapels, inside the striking Palazzo Sassi della Tosa, an example of late Florentine Baroque. The restaurant combines history and dining with unique furnishings, such as antique invoices, apothecary vases and a 19th-century apothecary’s cabinet. The menu features innovative charcuterie and cheese boards, schiacciate, tartare and carpaccio, accompanied by more than 100 wine labels. The Tuscan Porchetta is not to be missed, while the indoor cloister offers a perfect photo corner.
Order now
OPENING HOURS
From Monday to Sunday 10:30 a.m. – 11:00 p.m.
social
Order now
Crudi e Bollicine San Lorenzo is located in the heart of the historic San Lorenzo district, just steps from the Medici Chapels, inside the striking Palazzo Sassi della Tosa, an example of late Florentine Baroque. The restaurant combines history and dining with unique furnishings, such as antique invoices, apothecary vases and a 19th-century apothecary’s cabinet. The menu features innovative charcuterie and cheese boards, schiacciate, tartare and carpaccio, accompanied by more than 100 wine labels. The Tuscan Porchetta is not to be missed, while the indoor cloister offers a perfect photo corner.
The San Lorenzo district is one of the oldest ad most important in the city. It has always been a feud of the De Medici family where they had the family church of the same name, which also houses the family’s monumental tombs, the famous Cappelle, which are located just 20 meters from the venue. We are in a renowned and historic building, Palazzo Sassi della Tosa, a splendid example of late Florentine Baroque. Thanks to the beauty of the building with its vaulted frescoed ceilings and internal loggia, our vintage, somewhat Art Nouveau style and our dishes form a perfect combination of history and dining.
Like every eatery, Crudi e Bollicine San Lorenzo, boasts decor items that make it unique, such as small paintings with antique bills from neighborhood dottegas and correspondences from nobles, apothecary vases, antique tiles and a monumental late 19th-century oak apothecary cabinet from a convent. In addition to the tables on the street, we also have an indoor cloister, a real gem, where a photo panel is set up where you can indulge! Ah, don’t forget to tag us please!
But what do you eat at Crudi e Bollicine San Lorenzo?
Along with our famous charcuterie and cheese boards and our fragrant schiacciate (flatbreads), the signature Crudi e Bollicine specialties, namely our Tartare and Carpaccios, will certainly not be missed, with new recipes all to be discovered and enjoyed! The combinations of recipes with meat are many, from Chianina Tartare paired with Foie Gras to Black Angus Carpaccio paired with our Pistachiosa and much more. Our wine cellar boasts more than 100 labels, from our Toscanissime labels to the most renowned ones from the rest of Italy, so as to satisfy all palates. But that’s not all… in Crudi e Bollicine San Lorenzo will feature “Sua Maestà la Porchetta Toscana,” hitherto the prerogative of La Prosciutteria that you can enjoy right from the window right next to the entrance.
Also here, as in all our establishments, it is possible to buy all the products tasted as in an old, but modern grocery “store.”
