Explore the enchantment of our bistros, be enveloped by the flavor, ambiance and welcome of Crudi & Bollicine wherever you may be. Immerse yourself in an elegant and refined dining experience that transcends time and space.
The Prosciutteria is our first format, and we proudly call it a NON-restaurant…an old-fashioned store that is distinguished by “taglieroni” and schiacciate of selected cured meats and cheeses and from local producers, accompanied by wine produced by small artisans.
From the Chianti hills to the city: the best of Tuscany in an old-fashioned workshop.
© 2025 Crudi e Bollicine franchising, marchio registrato di Pathos srl – Capitale Sociale 30.000,00 – Numero REA FI – 646121 – P.IVA 06659420480
